Does your community want to have more fun with food? Dining is the second-largest expense among senior living organizations, and if it’s not one of your selling points, it should be.
That’s why we’re excited to announce a brand new event: Dished.
Dished is a first-of-its-kind event that will bring together the leading operators and innovators who are building the future of senior living dining.
Join us March 1 at downtown Chicago’s Boelter Event Center for a full day that will feature culinary insights from some of senior living’s top chefs and management professionals. Learn about the latest food service innovations, techniques, menu trends and groundbreaking kitchen designs.
Please visit Dished for more information and to request an invitation.
